Lounge One-Eleven

The thirst mutilator!

Name HBC Brown Ale Total Days 28
Rating Batch size (l) 20
Brew Date 15/01/2014 Cost €26.50
Cellar Date 12/02/2014 Cost per pint €0.66
OG: 1.053 FG: 1.013
ABV 5.10% Attenuation: 75.5%
Ingredients
HBC AMERICAN BROWN ALE Kit(23 LITRES)
Crystal & Chocolate malts (kit)
3 hop additions (60, 15, 0min)
S-05 Safale yeast

100g priming sugar
Method
Brought 20l up to 70C
Steeped grains for 30 min
Rinsed twice
Brought 20l back to boil
Add DME and bring back to boil
Start 60 minute timer:
At 60 min first hop addition
At 20 min second hop addition
At 15 min whirlfolic tablet
At 10 min chiller
At 0 min last hop addition
 
DayEntry
14Black caps. 100g priming sugar
195Ok, pretty happy with them but didn't stand out either.